» Lotus Menu – VIP

Lotus Menu – VIP

Lotus Menu – VIP

WELCOME DRINK

Mix Fruit | Dark Red Punch | Orange | Mango | Sour Sap | Guava & Strawberry | Mango & Orange

 

SALAD – Choice of Seven(07)

  1. Tomato | Cucumber | Onion
  2. Potato with Onion & Boiled Egg with Mayonice
  3. Fresh Garden Green with Tomato
  4. Spiced Coleslaw
  5. Carrot, Green Chili and Sultana
  6. Russian Egg
  7. Three Color Capsicum with Sweet Chilli Sauce

 

DRESSING

Soya with Green chilli Sauce | Mayonice Sauce

 

RICE – Choice of Three (03)

Steamed Rice | Mix Vegetable Fried Rice | Safrane Rice with Onion | Spaghetti Carbonara

 

MAIN DISH

CHICKEN – Choice of One (01)

– Thai Red Chicken Carry | Chicken Masala | Roasted Spicy Chicken | Chicken Fried Stew | Traditional Chicken Black Carry

FISH – Choice of One (01)

– Fish Masala Carry | Fish Mustard Carry | Fish Devilled | Fish Ambul Thiyal

PORK – Choice of One (01)

– Slices Fried Pork with Spicy Onion | Black Carry with Salt Pineapple | Fried Pork with BBQ Sauce | Pork Stew

 

VEGETABLE – Choice of Five (05)

Vegetable Jal Fariji | Thai Green Vegetable Carry | Mix Vegetable Chopsuey | Brinjal in Hot Garlic Sauce Boiled Vegetable Tossed with Garlic Buttered | Tempered Potato with Chilli Onion | Potato Mustard Carry | Spicy Dhal Masala | Dhal White Carry Tempered | Cashew Carry or Cashew Tempered

 

CONDIMENTS

Maldive Fish Sambol | Brinjal Moju with Fried Sprats | Mango Chutney | Lime Pickle | Fried Dry Chilli | Papadam | Cutlet

 

DESSERTS – Choice of Six (06)

Fresh Fruit Cut | Chocolate Mousse | Fruit Trifle | Biscuit Pudding

Ice Cream | Date Cake | Bread Pudding | Cream Caramel or Watalappam

 

Menu Could Be Adjusted To Your Preferences

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